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  • Light Start Breakfast (Continental) $7.95

    Fresh Fruit Salad
    Assortment of Fresh-Baked Breakfast Pastries
        Bagels, Fruit & Nut Muffins and Danishes
    Cream Cheese, Butter and Preserves
    Beverage Station

    Hot & Hearty Breakfast $10.25

    Fluffy Scrambled Eggs
    Breakfast Potatoes
    Crisp Bacon or Country Sausage
    Plus All Light Start Selections
    Beverage Station

    Chef Doug's Bountiful Brunch $13.95

    One Brunch Entree (Choose one)
        Quiche Lorraine (Bacon and Onions)
        Western casserole with vegetables
        Our Famous Broccoli and Cheddar Scrambled Eggs - add .95

    Brown Sugar-Cinnamon French Toast with Syrup
    Sliced Country Ham
    Breakfast Potatoes
    Plus All Light Start Selections
    Beverage Station.


    Add to any breakfast or brunch!

    Fruit Yogurt $2.95
    Served with Snappy Chef's own nut and grain cereal.

    French toast with syrup $2.25

    Orange Pecan Scones $24.00
    Large, 1 dozen; Small, 2 dozen

    Cinnamon Sticky Buns $25.00/dozen

      Chef surcharge of 2.25 per guest applied to breakfast and brunch events with fewer than 25 guests.

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